Milka Chocolate Chips Ahoy 100g
- Ships across the USA from Egg Harbor Township, NJ
- Made in Germany
- Secure checkout on malincho.com
About this product
Milka meets Chips Ahoy! in one 100g bar: Alpine milk chocolate with a soft milk cream filling and crunchy bits of chocolate chip cookie.
This bar brings together two brands from the same family. Milka supplies the Alpine milk chocolate shell, and Chips Ahoy! supplies small pieces of its chocolate chip cookie, which make up about 12% of the bar.
Inside each square there is a layer of milky cream filling, with the cookie crumbs mixed into it. So you get a chocolate outside, a soft middle and little crunchy bits all in one bite.
It is made in Germany by Mondelez International, which owns both Milka and Chips Ahoy!. Malincho sells it in the USA as an independent retailer.
Taste and serving ideas
How it tastes
The first thing you notice is the sweet, mellow Milka chocolate. Then the cream filling softens everything, and the cookie pieces add a buttery, slightly salty crunch, a bit like dunking a chocolate chip cookie in milk.
It is on the sweet side, so most people find two or three squares plenty.
Ways to enjoy it
Break off a few squares with a cold glass of milk or an afternoon coffee. It also makes a fun swap for a regular candy bar in a movie-night snack bowl.
Fans of both brands will like it as a small gift or stocking stuffer, and it fits nicely into a care package of European sweets.
What makes it different
Most Milka bars with biscuit use a plain or cocoa biscuit. This one uses actual Chips Ahoy! cookie pieces, so the crunchy bits have that familiar chocolate chip cookie flavor.
Compared with Milka's Oreo bar, the filling here is plain milk cream rather than vanilla, which keeps the focus on the cookie and the chocolate.
Ingredients and allergens
Sugar, palm oil, cocoa butter, skimmed milk powder, cocoa mass, wheat flour, whey powder (from milk), milk fat, emulsifier (soya lecithins), hazelnut paste, raising agents (ammonium carbonates, sodium carbonates, calcium phosphates), dextrose, glucose-fructose syrup, salt, flavourings.
Contains
May contain traces of
Storage
Store in a cool, dry place (about 50–68°F) away from heat and direct sunlight.
Always check the package label, as recipes can change.
Nutrition
Nutrition Facts
| Energy | 2363 kJ / 566 kcal |
|---|---|
| Fat | 36g |
| of which saturates | 20g |
| Carbohydrate | 55g |
| of which sugars | 50g |
| Fibre | 1.6g |
| Protein | 4.9g |
| Salt | 0.27g |
The Nutrition Facts panel is converted from the European label, which lists values per 100g and per 3 pieces (20g) portion. It is provided for reference and is not the official US label.
Product details
- Brand
- Milka (Mondelez International)
- Type
- Alpine milk chocolate with milk cream filling and Chips Ahoy! cookie pieces (12%)
- Also known as
- Milka & Chips Ahoy!, Milka Chips Ahoy! Schokolade
- Made in
- Germany
- UPC
- 891128143102
- SKU
- CHMca
Questions and answers
Does Milka Chips Ahoy have a filling?
Yes. Under the chocolate there is a soft milk cream filling, with the cookie pieces mixed into it.
Are there real Chips Ahoy! cookies inside?
Yes. Crushed Chips Ahoy! cookie pieces make up about 12% of the bar. Both brands belong to Mondelez International.
What allergens does it contain?
It contains milk, wheat (gluten), soy and hazelnut paste, and it may contain other tree nuts.
How many calories are in a serving?
About 113 calories per 3-piece (20g) serving, based on the European label. The 100g bar has about 5 servings.
Is it gluten free?
No. The cookie pieces are made with wheat flour.
Where is it made?
It is made in Germany. Malincho, an independent retailer, ships it across the USA from New Jersey.
How should I store it?
Keep it in a cool, dry spot away from heat and sun so the cream filling stays firm.
