MILKA MELO CAKES (12x16.66g) 200g
- Ships across the USA from Egg Harbor Township, NJ
- Made in Europe
- Secure checkout on malincho.com
About this product
A box of twelve individually wrapped Milka Melo-Cakes: a light, fluffy foam on a small biscuit base, all coated in Milka milk chocolate.
Melo-Cakes are small chocolate-covered treats with three layers. At the bottom is a thin, crisp biscuit. On top sits a tall dome of airy, marshmallow-like foam made with egg white, and the whole thing is coated in Milka milk chocolate.
The 200g box holds 12 cakes, each wrapped on its own and weighing about 16.7g. Malincho sells them in the USA as an independent retailer.
Taste and serving ideas
How they taste
The chocolate shell cracks gently, then gives way to a soft, sweet, cloud-like center that melts quickly. The biscuit base adds a little crunch at the end. If you have tried chocolate teacakes or the chocolate marshmallow treats popular across Europe, the idea is similar, with the familiar mild Milka chocolate on the outside.
Ways to enjoy them
Because each cake is wrapped separately, they are easy to tuck into lunchboxes, picnic bags or a desk drawer. A plate of them next to coffee or hot tea makes a simple treat when guests stop by.
On warm days, a few minutes in the fridge firms up the chocolate and keeps the foam light.
A sharing pack
Most Milka products are bars you break into squares. Melo-Cakes are different: twelve ready-made portions in one box, which makes them handy for families, classrooms and office snack trays.
Storage
Storage
Store in a cool, dry place away from heat and direct sunlight.
Always check the package label, as recipes can change.
Product details
- Brand
- Milka (Mondelez International)
- Type
- Chocolate-coated foam cakes on a biscuit base, 12 individually wrapped
- Also known as
- Milka Melo-Cakes
- UPC
- 891128141641
- SKU
- STM 124
Questions and answers
How many cakes are in the box?
Twelve individually wrapped cakes, about 16.7g each, for 200g in total.
What is the filling made of?
It is a light, fluffy foam made with egg white, similar in texture to marshmallow, sitting on a crisp biscuit base.
Do they contain allergens?
Yes. The chocolate contains milk and the foam is made with egg white. For the full allergen list, please check the label on the box before serving to anyone with allergies.
Are they gluten free?
They are not sold as gluten free, since the base is a baked biscuit. Check the label on the box if you need to avoid gluten.
How should I store them?
Keep the box in a cool, dry place away from heat. In hot weather the chocolate coating can soften, so a cool pantry is best.
Are they good for sharing?
Yes. Each cake is wrapped on its own, so the box is easy to split among family, guests or a classroom.
